Far Away And Long Ago A History Of My Early Life By W. H. Hudson








































































 -  It is interesting to know how these old
groves and plantations ever came into existence in a land where at - Page 20
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It Is Interesting To Know How These Old Groves And Plantations Ever Came Into Existence In A Land Where At That Time There Was Practically No Tree-Planting.

The first colonists who made their homes in this vast vacant space, called the pampas, came from a land where the people are accustomed to sit in the shade of trees, where corn and wine and oil are supposed to be necessaries, and where there is salad in the garden.

Naturally they made gardens and planted trees, both for shade and fruit, wherever they built themselves a house on the pampas, and no doubt for two or three generations they tried to live as people live in Spain, in the rural districts. But now the main business of their lives was cattle- raising, and as the cattle roamed at will over the vast plains and were more like wild than domestic animals, it was a life on horseback. They could no longer dig or plough the earth or protect their crops from insects and birds and their own animals. They gave up their oil and wine and bread and lived on flesh alone. They sat in the shade and ate the fruit of trees planted by their fathers or their great- grandfathers until the trees died of old age, or were blown down or killed by the cattle, and there was no more shade and fruit.

It thus came about that the Spanish colonists on the pampas declined from the state of an agricultural people to that of an exclusively pastoral and hunting one; and later, when the Spanish yoke, as it was called, was shaken off, the incessant throat-cutting wars of the various factions, which were like the wars of "crows and pies," except that knives were used instead of beaks, confirmed and sunk them deeper in their wild and barbarous manner of life.

Thus, too, the tree-clumps on the pampas were mostly remains of a vanished past. To these clumps or plantations we shall return later on when I come to describe the home life of some of our nearest neighbours; here the houses only, with or without trees growing about them, need be mentioned as parts of the landscape. The houses were always low and scarcely visible at a distance of a mile and a half: one always had to stoop on entering a door. They were built of burnt or unburnt brick, more often clay and brushwood, and thatched with sedges or bulrushes. At some of the better houses there would be a small garden, a few yards of soil protected in some way from the poultry and animals, in which a few flowers and herbs were grown, especially parsley, rue, sage, tansy, and horehound. But there was no other cultivation attempted, and no vegetables were eaten except onions and garlic, which were bought at the stores, with bread, rice, mate tea, oil, vinegar, raisins, cinnamon, pepper, cummin seed, and whatever else they could afford to season their meat-pies or give a flavour to the monotonous diet of cow's flesh and mutton and pig. Almost the only game eaten was ostrich, armadillo, and tinamou (the partridge of the country), which the boys could catch by snaring or running them down. Wild duck, plover, and such birds they rarely or never tasted, as they could not shoot; and as to the big rodent, the vizcacha, which swarmed everywhere, no gaucho would touch its flesh, although to my taste it was better than rabbit.

The summer change in the aspect of the plain would begin in November: the dead dry grass would take on a yellowish-brown colour, the giant thistle a dark rust brown, and at this season, from November to February, the grove or plantation at the estancia house, with its deep fresh unchanging verdure and shade, was a veritable refuge on the vast flat yellow earth. It was then, when the water-courses were gradually drying up and the thirsty days coming to flocks and herds, that the mocking illusion of the mirage was constantly about us. Quite early in spring, on any warm cloudless day, this water-mirage was visible, and was like the appearance on a hot summer's day of the atmosphere in England when the air near the surface becomes visible, when one sees it dancing before one's eyes, like thin wavering and ascending tongues of flame - crystal-clear flames mixed with flames of a faint pearly or silver grey. On the level and hotter pampas this appearance is intensified, and the faintly visible wavering flames change to an appearance of lakelets or sheets of water looking as if ruffled by the wind and shining like molten silver in the sun. The resemblance to water is increased when there are groves and buildings on the horizon, which look like dark blue islands or banks in the distance, while the cattle and horses feeding not far from the spectator appear to be wading knee or belly deep in the brilliant water.

The aspect of the plain was different in what was called a "thistle year," when the giant thistles, which usually occupied definite areas or grew in isolated patches, suddenly sprang up everywhere, and for a season covered most of the land. In these luxuriant years the plants grew as thick as sedges and bulrushes in their beds, and were taller than usual, attaining a height of about ten feet. The wonder was to see a plant which throws out leaves as large as those of the rhubarb, with its stems so close together as to be almost touching. Standing among the thistles in the growing season one could in a sense _hear_ them growing, as the huge leaves freed themselves with a jerk from a cramped position, producing a crackling sound. It was like the crackling sound of the furze seed-vessels which one hears in June in England, only much louder.

To the gaucho who lives half his day on his horse and loves his freedom as much as a wild bird, a thistle year was a hateful period of restraint.

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