Journals Of Expeditions Of Discovery Into Central Australia And Overland From Adelaide To King George's Sound In The Years 1840-1: Sent By The Colonists Of South Australia By Eyre, Edward John

























































































































 -  He has thus the advantage
over the European in the desert, that a swimmer has in the water over the - Page 180
Journals Of Expeditions Of Discovery Into Central Australia And Overland From Adelaide To King George's Sound In The Years 1840-1: Sent By The Colonists Of South Australia By Eyre, Edward John - Page 180 of 247 - First - Home

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He Has Thus The Advantage Over The European In The Desert, That A Swimmer Has In The Water Over The Man Who Cannot Swim; Conscious Of His Own Powers And Resources, He Feels Not The Least Apprehension, Whilst The Very Terrors Of The Other But Augment His Danger.

On the other hand, the general habits, mode of life, and almost temperament of the savage, give him an

Equally great advantage. Indolent by disposition and indulgence, he makes very short stages in his ordinary travels, rarely moving more than from eight to twelve miles in the day, and this he does so leisurely and quietly, that he neither becomes excited nor heated, and consequently does not experience that excessive thirst, which is produced by the active exertions or violent exercise of the European, and which in the latter is at the same time so greatly augmented, by his want of confidence and anxiety.

[Note 67: Vide vol. I. p.349 (March 26.)]

Another very great advantage on the part of the natives is, the intimate knowledge they have of every nook and corner of the country they inhabit; does a shower of rain fall, they know the very rock where a little water is most likely to be collected, the very hole where it is the longest retained, and by repairing straight to the place they fill their skins, and thus obtain a supply that lasts them many days. Are there heavy dews at night, they know where the longest grass grows, from which they may collect the spangles, and water is sometimes procured thus in very great abundance. [Note 68 at end of para.] Should there be neither rains nor dews, their experience at once points out to them the lowest levels where the gumscrub grows, and where they are sure of getting water from its roots, with the least possible amount of labour that the method admits of, and with the surest prospect of success.

[Note 69: Vide vol. I. p.349 (March 27.)]

[Note 68: Vide vol. I. p.361 (March 30.)]

Another very important circumstance in favour of the native, and one which results in a measure from some of the above-mentioned considerations, is the fact, that the native sets to work to procure his supply calmly and collectedly, and before he requires it; whilst the European, even if acquainted with the method of obtaining it, would not resort to it until the last extremity, when the body was fatigued and heated by previous exertion, the mouth dry and parched by thirst, and the mind excited and anxious from apprehension. The natural consequence of such a very different combination of circumstances would be, that the native would obtain an abundant and satisfying supply, whilst the European would never be able to procure a sufficiency to appease his thirst, but would rather fatigue and exhaust his strength the more, from his want of skill and experience, and from his body and mind being both in an unfit state for this particular kind of exertion. Such at least, on many various occasions, I have found to be the case both with myself, and with natives with me who have not been accustomed to the scrub, or to this method of procuring water. The difficulty and labour of finding and digging out the roots, our want of skill in selecting proper ones, the great dust arising from the loose, powdery soil in which they were, and our own previously excited and exhausted state, have invariably prevented us from deriving the full advantage we expected from our efforts.

In cases of extreme thirst, where the throat is dry and parched, or life at all in danger, the toil of digging for the roots would be well repaid by the relief afforded. I have myself, in such cases, found that though I could by no means satiate my thirst, I could always succeed in keeping my mouth cool and moist, and so far in rendering myself equal to exertions I could not otherwise have made. Indeed, I hold it impossible that a person, acquainted with this means of procuring water, and in a district where the gum-scrub grew, could ever perish from thirst in any moderate lapse of time, if he had with him food to eat, and was not physically incapable of exertion. Under such circumstances, the moisture he would be able to procure from the roots, would, I think, be quite sufficient to enable him to eat his food, and to sustain his strength for a considerable time, under such short stages as would gradually conduct him free from his embarrassments.

In addition to the value of the gum-scrub to the native, as a source from whence to obtain his supply of water, it is equally important to him as affording an article of food, when his other resources have failed. To procure this, the lateral roots are still made use of, but the smaller ones generally are selected, such as vary in diameter from an inch downwards. The roots being dug up, the bark is peeled off and roasted crisp in hot ashes; it is then pounded between two stones, and has a pleasant farinaceous taste, strongly resembling that of malt. I have often seen the natives eating this, and have frequently eaten it myself in small quantities. How far it alone would support life, or sustain a man in strength, I have of course no means of forming an opinion; but it is, probably, only resorted to when other food is scarce. Several of the roots of other shrubs are also used for food, and some of them are mucilaginous and very palatable.

Throughout the greater portion of New Holland, where there do not happen to be European settlers, and invariably where fresh water can be permanently procured upon the surface, the native experiences no difficulty whatever in procuring food in abundance all the year round. It is true that the character of his diet varies with the changing seasons, and the formation of the country he inhabits; but it rarely happens that any season of the year, or any description of country does not yield him both animal and vegetable food.

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