Anybody was ever
coming to wait on us, when suddenly I heard an awful noise.
I have read about the rumblings of earthquakes, and although I never
heard any of them, I have felt a shock, and I can imagine the awfulness
of the rumbling, and I had a feeling as if the building was about to
sway and swing as they do in earthquakes. It wasn't all my imagining,
for I saw the people at the other tables near us jump, and two waiters
who was hurrying past stopped short as if they had been jerked up by a
curb bit. I turned to look at Jone, but he was sitting up straight in
his chair, as solemn and as steadfast as a gate-post, and I thought to
myself that if he hadn't heard anything he must have been struck deaf,
and I was just on the point of jumping up and shouting to him, "Fly,
before the walls and roof come down upon us!" when that awful noise
occurred again. My blood stood frigid in my veins, and as I started
back I saw before me a waiter, his face ashy pale, and his knees
bending beneath him. Some people near us were half getting up from
their chairs, and I pushed back and looked at Jone again, who had not
moved except that his mouth was open. Then I knew what it was that I
thought was an earthquake - it was Jone giving an order to the waiter.
[Illustration: Jone giving an order]
I bit my lips and sat silent; the people around kept on looking at us,
and the poor man who was receiving the shock stood trembling like a
leaf. When the volcanic disturbance, so to speak, was over, the waiter
bowed himself, as if he had been a heathen in a temple, and gasping,
"Yes, sir, immediate," glided unevenly away. He hadn't waited on us
before, and little thought, when he was going to stride proudly pass
our table, what a double-loaded Vesuvius was sitting in Jone's chair. I
leaned over the table and said to Jone that if he would stick to that
we could rent a bishopric if we wanted to, and I was so proud I could
have patted him on the back. Well, after that we had no more trouble
about being waited on, for that waiter of ours went about as if he had
his neck bared for the fatal stroke and Jone was holding the cimeter.
The head waiter came to us before we was done dinner and asked if we
had everything we wanted and if that table suited us, because if it did
we could always have it. To which Jone distantly thundered that if he
would see that it always had a clean tablecloth it would do well
enough.
[Illustration: The Carver]
Even the man who stood at the big table in the middle of the room and
carved the cold meats, with his hair parted in the middle, and who
looked as if he were saying to himself, as with a bland dexterity and
tastefulness he laid each slice upon its plate, "Now, then, the
socialistic movement in Paris is arrested for the time being, and here
again I put an end to the hopes of Russia getting to the sea through
Afghanistan, and now I carefully spread contentment over the minds of
all them riotous Welsh miners," even he turned around and bowed to us
as we passed him, and once sent a waiter to ask if we'd like a little
bit of potted beef, which was particularly good that day.
Jone kept up his rumblings, though they sounded more distant and more
deep under ground, and one day at luncheon an elderly woman, who was
sitting alone at a table near us, turned to me and spoke. She was a
very plain person, with her face all seamed and rough with exposure to
the weather, like as if she had been captain to a pilot boat, and with
a general appearance of being a cook with good recommendations, but at
present out of a place. I might have wondered at such a person being at
such a hotel, but remembering what I had been myself I couldn't say
what mightn't happen to other people.
"I'm glad to see," said she, "that you sent away that mutton, for if
more persons would object to things that are not properly cooked we'd
all be better served. I suppose that in your country most people are so
rich that they can afford to have the best of everything and have it
always. I fancy the great wealth of American citizens must make their
housekeeping very different from ours."
Now I must say I began to bristle at being spoken to like that. I'm as
proud of being an American as anybody can be, but I don't like the home
of the free thrown into my teeth every time I open my mouth. There's no
knowing what money Jone and I have lost through giving orders to London
cabmen in what is called our American accent. The minute we tell the
driver of a hansom where we want to go, that place doubles its distance
from the spot we start from. Now I think the great reason Jone's
rumbling worked so well was that it had in it a sort of Great British
chest-sound, as if his lungs was rusty. The waiter had heard that
before and knew what it meant. If he had spoken out in the clear
American fashion I expect his voice would have gone clear through the
waiter without his knowing it, like the person in the story, whose neck
was sliced through and who didn't know it until he sneezed and his head
fell off.