A General History And Collection Of Voyages And Travels - Volume X - By Robert Kerr


















































































































 -  When these hill Malays take any prisoners, they never give
quarter; but, after detaining their prisoners a few days, without - Page 138
A General History And Collection Of Voyages And Travels - Volume X - By Robert Kerr - Page 138 of 221 - First - Home

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When These Hill Malays Take Any Prisoners, They Never Give Quarter; But, After Detaining Their Prisoners A Few Days, Without Meat Or Drink, They Are Produced In Public, And Have Their Breasts Ripped Open, And Their Hearts Taken Out, All The Malays Present Making Great Rejoicings.

The heads of these slaughtered prisoners are then embalmed with spice, and those who can shew the greatest number of Dutch heads are held in highest honour.

In retaliation, when the Dutch take any of these hill Malays, they load them with irons, and after keeping them some days in prison, they cut off their ears and noses, and after being kept some time longer in prison, they are publicly racked to death.

When any of the Malays, living under the Dutch government, are found guilty of thieving, their ears and noses are cut off, and a great iron chain is fastened to their legs, in which condition they are made slaves for life. While we were there, about 500 poor wretches were in this condition, who were kept constantly employed, in sawing timber, cutting stones for building, carrying burdens, or other work. They are let out of prison at sunrise, the men being kept in one prison and the women in another, and are kept hard at work till noon, when they return to prison for an hour, being allowed for dinner a pint of coarse boiled rice for each. They return again to work at one o'clock, and return to prison at six in the evening, when they have a similar allowance for supper. Soon afterwards they are locked up in their lodgings, where they lie on the bare boards, having only a piece of wood for a pillow. Sometimes these poor wretches make shift to escape, but are used with great severity if again caught. One of the female slaves having escaped, and being retaken, cut her own throat to avoid the severe punishment awaiting her, when she was dragged out by the hair all round the town, and then hung on a gibbet by the feet. Such as are in debt, and cannot satisfy their creditors, are turned over by their creditors to the Dutch company, who send them to work among their slaves, having the same allowance of boiled rice with the rest, with two-pence a day towards paying their debts; but they seldom get free till carried out dead.

Though the poor natives are thus harshly treated, the Dutch wink at the faults of their countrymen, who are seldom punished for any crime, unless it be for murder, as in any other case they get off for a small sum of money, even for a great fault. The women slaves belonging to the free Dutch burgesses have all reasonable indulgence, but are obliged to find their own clothes and provisions, and pay an acknowledgement of about a sixpence daily, in default of which they are severely used. If they bring the daily tribute, they may whore or steal, and have no questions asked, provided no complaint is made against them. The chief products of this island are cloves, ginger, pepper, rattans, canes, and a few nutmegs.

The clove-tree is rather slender, and is from twelve to thirty or even forty feet high, having small branches, with tapering leaves about five inches long and two broad, which smell strong of cloves, when rubbed between the fingers. The cloves grow out at the tips of the branches, ten, twelve, or fourteen in a cluster, being white at first, then green, and lastly of a dark copper colour, in which state they are ripe and fit for gathering. At this period, they spread cloths or sheets on the ground round the bottom of the tree to a good distance, and shake the tree, when all the ripe cloves fall down. This is repeated every six or seven days for four or five times, till all the cloves have ripened and are shaken off. The usual time of gathering is October and February, those got in October, which is the end of their winter, being called winter cloves, and are not accounted so strong and good as the others. These are commonly preserved in small jars of about a quart each, of which great quantities are sent to various parts of the world. Those gathered in February are termed summer cloves, being better and stronger than the others, as ripening in the best part of the summer; whereas the former have not above a month of fair weather, all the rest of their winter season, which is our summer, being rainy and cloudy, so that the cloves want sun to ripen them. It is a common opinion, but extremely erroneous, that cloves, nutmegs, and mace grow all on one tree. One clove-tree commonly produces sixty, seventy, or eighty pounds of cloves in one season; and every sixth year they are sure to have a double crop.

There are a vast number of clove-trees on this island, which are carefully looked after, and a register of them is kept in the books of the company, being all numbered once every year, and they are not allowed to increase beyond a certain limited number, for fear of lessening the price, all beyond being cut down. All these trees belong to the Company, or the free burgesses, every burgess having only a fixed number; and if any one is found to have more than his allowance, he is severely fined, and all his trees forfeited to the company. Besides, the burgesses are bound to deliver the whole produce of their trees to the company at six-pence the pound. If any freeman or other is convicted of having sold or conveyed cloves from the island, to the value of ten pounds, his whole property is forfeited to the company, and he becomes a slave for life. The inhabitants used formerly to cheat the Dutch in the sale of their cloves, in the following manner.

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