Alexandria, However, Was The Great Emporium For
This, As Well As All The Other Produce Of India And Arabia.
Pliny is
express and particular on this point, and takes notice of the precautions
employed by the merchants there, in order to guard against adulteration and
fraud.
Cinnamon, another of the exports of Arabia to Rome, though not a
production of that country, was also in high repute, and brought an
extravagant price. Vespasian was the first who dedicated crowns of
cinnamon, inclosed in gold filagree, in the Capitol and the Temple of
Peace; and Livia dedicated the root in the Palatine Temple of Augustus. The
plant itself was brought to the emperor Marcus Aurelius in a case seven
feet long, and was exhibited at Rome, as a very great rarity. This,
however, we are expressly informed came from Barbarike in India. It seems
to have been highly valued by other nations as well as by the Romans:
Antiochus Epiphanes carried a few boxes of it in a triumphal procession:
and Seleucus Callinicus presented two minae of it and two of cassia, as a
gift to the king of the Milesians. In the enumeration of the gifts made by
this monarch, we may, perhaps, trace the comparative rarity and value of
the different spices of aromatics among the ancients: of frankincense he
presented ten talents, of myrrh one talent, of cassia two pounds, of
cinnamon two pounds, and of costus one pound. Frankincense and myrrh were
the productions of Arabia; the other articles of India; of course the
former could be procured with much less difficulty and expence than the
latter.
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