When We Borrowed The Feeing Fashion From Europe A Dozen
Years Ago, The Salary System Ought To Have Been Discontinued,
Of Course.
We might make this correction now, I should think.
And we might add the portier, too.
Since I first began
to study the portier, I have had opportunities to observe
him in the chief cities of Germany, Switzerland, and Italy;
and the more I have seen of him the more I have wished
that he might be adopted in America, and become there,
as he is in Europe, the stranger's guardian angel.
Yes, what was true eight hundred years ago, is just
as true today: "Few there be that can keep a hotel."
Perhaps it is because the landlords and their subordinates
have in too many cases taken up their trade without first
learning it. In Europe the trade of hotel-keeper is taught.
The apprentice begins at the bottom of the ladder
and masters the several grades one after the other.
Just as in our country printing-offices the apprentice
first learns how to sweep out and bring water;
then learns to "roll"; then to sort "pi"; then to set type;
and finally rounds and completes his education with
job-work and press-work; so the landlord-apprentice serves
as call-boy; then as under-waiter; then as a parlor waiter;
then as head waiter, in which position he often has
to make out all the bills; then as clerk or cashier;
then as portier. His trade is learned now, and by and
by he will assume the style and dignity of landlord,
and be found conducting a hotel of his own.
Now in Europe, the same as in America, when a man has
kept a hotel so thoroughly well during a number of years
as to give it a great reputation, he has his reward.
He can live prosperously on that reputation. He can let
his hotel run down to the last degree of shabbiness and
yet have it full of people all the time. For instance,
there is the Ho^tel de Ville, in Milan. It swarms with mice
and fleas, and if the rest of the world were destroyed
it could furnish dirt enough to start another one with.
The food would create an insurrection in a poorhouse;
and yet if you go outside to get your meals that hotel
makes up its loss by overcharging you on all sorts
of trifles - and without making any denials or excuses
about it, either. But the Ho^tel de Ville's old excellent
reputation still keeps its dreary rooms crowded with travelers
who would be elsewhere if they had only some wise friend
to warn them.
APPENDIX B
Heidelberg Castle
Heidelberg Castle must have been very beautiful before
the French battered and bruised and scorched it two hundred
years ago. The stone is brown, with a pinkish tint,
and does not seem to stain easily. The dainty and elaborate
ornamentation upon its two chief fronts is as delicately
carved as if it had been intended for the interior of a
drawing-room rather than for the outside of a house.
Many fruit and flower clusters, human heads and grim
projecting lions' heads are still as perfect in every detail
as if they were new. But the statues which are ranked
between the windows have suffered. These are life-size
statues of old-time emperors, electors, and similar
grandees, clad in mail and bearing ponderous swords.
Some have lost an arm, some a head, and one poor fellow
is chopped off at the middle. There is a saying that if
a stranger will pass over the drawbridge and walk across
the court to the castle front without saying anything,
he can made a wish and it will be fulfilled. But they
say that the truth of this thing has never had a chance
to be proved, for the reason that before any stranger can
walk from the drawbridge to the appointed place, the beauty
of the palace front will extort an exclamation of delight from
him.
A ruin must be rightly situated, to be effective.
This one could not have been better placed. It stands
upon a commanding elevation, it is buried in green words,
there is no level ground about it, but, on the contrary,
there are wooded terraces upon terraces, and one looks
down through shining leaves into profound chasms and
abysses where twilight reigns and the sun cannot intrude.
Nature knows how to garnish a ruin to get the best effect.
One of these old towers is split down the middle, and one
half has tumbled aside. It tumbled in such a way as to
establish itself in a picturesque attitude. Then all it
lacked was a fitting drapery, and Nature has furnished that;
she has robed the rugged mass in flowers and verdure,
and made it a charm to the eye. The standing half
exposes its arched and cavernous rooms to you, like open,
toothless mouths; there, too, the vines and flowers have
done their work of grace. The rear portion of the tower
has not been neglected, either, but is clothed with a
clinging garment of polished ivy which hides the wounds
and stains of time. Even the top is not left bare, but is
crowned with a flourishing group of trees and shrubs.
Misfortune has done for this old tower what it has done
for the human character sometimes - improved it.
A gentleman remarked, one day, that it might have been
fine to live in the castle in the day of its prime,
but that we had one advantage which its vanished
inhabitants lacked - the advantage of having a charming
ruin to visit and muse over. But that was a hasty idea.
Those people had the advantage of US. They had the fine
castle to live in, and they could cross the Rhine valley
and muse over the stately ruin of Trifels besides.
The Trifels people, in their day, five hundred years ago,
could go and muse over majestic ruins that have vanished,
now, to the last stone.
Enter page number
PreviousNext
Page 136 of 152
Words from 139079 to 140094
of 156082
