One Or Two Had Been So Near Famine That You May
Say They Had Run Into The Ship With The Devil At Their Heels; And
To These All Seemed For The Best In The Best Of Possible Steamers.
But The Majority Were Hugely Contented.
Coming as they did from a
country in so low a state as Great Britain, many of them from
Glasgow, which commercially speaking was as good as dead, and many
having long been out of work, I was surprised to find them so
dainty in their notions.
I myself lived almost exclusively on
bread, porridge, and soup, precisely as it was supplied to them,
and found it, if not luxurious, at least sufficient. But these
working men were loud in their outcries. It was not 'food for
human beings,' it was 'only fit for pigs,' it was 'a disgrace.'
Many of them lived almost entirely upon biscuit, others on their
own private supplies, and some paid extra for better rations from
the ship. This marvellously changed my notion of the degree of
luxury habitual to the artisan. I was prepared to hear him
grumble, for grumbling is the traveller's pastime; but I was not
prepared to find him turn away from a diet which was palatable to
myself. Words I should have disregarded, or taken with a liberal
allowance; but when a man prefers dry biscuit there can be no
question of the sincerity of his disgust.
With one of their complaints I could most heartily sympathise.
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