Europe - The Principal Navigations, Voyages, Traffiques And Discoveries Of The English Nation - Volume 4 - Collected By Richard Hakluyt
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All Which, Came A Sheepe Roasted Whole, Which Was Brought In A Tray, And
Set Before The Captaine:
He called one of his seruitors, who cut it in
pieces, and laying thereof vpon diuers platters, set the same before the
captaine:
Then the captaine gaue to M. Garrard and his company one platter,
and to his gentlemen another, and to them which could not well reach he
cast meat from the platters which were before him. Diuers questions he had
with M. Garrard and Christopher Burrough at supper time, about their diet,
inquiring whether they eat fish or flesh voluntarily or by order. Their
drinke in those partes is nothing but water. After supper (walking in the
garden) the captaine demanded of M. Garrard, whether the vse was in England
to lie in the house or in the garden, and which he had best liking of: he
answered, where it pleased him, but their vse was to lie in houses:
whereupon the captaine caused beds to be sent into the house for them, and
caused his kinsman to attend on them in the night, if they chanced to want
anything: he hinselfe with his gentlemen and souldiers lying in the garden.
In the morning very early he sent horse for the rest of the company which
should go to Derbent, sending by them that went tenne sheepe for the
shippe. In that village there was a stoue, into which the captaine went in
the morning, requesting M. Garrard to go also to the same to wash himselfe,
which he did.
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