The Emperour Hauing Taken, And Read The Letters, Began A Litle To Question With Them, And To Aske Them Of The Welfare Of Our King: Whereunto Our Men Answered Him Directly, And In Few Words:

Hereupon our men presented some thing to the Emperour, by the chiefe Secretary, which at the deliuery of it, put of his hat, being before all the time couered:

And so the Emperour hauing inuited them to dinner, dismissed them from his presence: and going into the chamber of him that was Master of the Requests to the Emperour, and hauing stayed there the space of two howres, at the last, the Messenger commeth, and calleth them to dinner: they goe, and being conducted into the golden Court, (for so they call it, although not very faire) they finde the Emperour sitting vpon an high and stately seate, apparelled with a robe of siluer, and with another Diademe on his head: our men being placed ouer against him, sit downe: in the middes of the roome stoode a mightie Cupboord vpon a square foote, whereupon stoode also a round boord, in manner of a Diamond, broade beneath, and towardes the toppe narrowe, and euery steppe rose vp more narrowe then another. Vpon this Cupboorde was placed the Emperours plate, which was so much, that the very Cupboord it selfe was scant able to sustaine the waight of it: the better part of all the vessels, and goblets, was made of very fine gold: and amongst the rest, there were foure pots of very large bignesse, which did adorne the rest of the plate in great measure: for they were so high, that they thought them at the least fiue foote long. There were also vpon this Cupbord certaine siluer caskes, not much differing from the quantitie of our Fyrkins, wherein was reserued the Emperours drinke: on each side of the Hall stood foure Tables, each of them layde and couered with very cleane table clothes, whereunto the company ascended by three steps or degrees: all which were filled with the assemblie present: the ghests were all apparelled with linnen without, and with rich skinnes within, and so did notably set out this royall feast The Emperour, when hee takes any bread or knife in his hand, doth first of all crosse himselfe vpon his forehead: they that are in special fauour with the Emperour sit vpon the same bench with him, but somewhat farre from him: and before the comming in of the meate, the Emperour himselfe, according to an ancient custome of the kings of Moscouy, doth first bestow a piece of bread vpon euery one of his ghests, with a loud pronunciation of his title, and honour, in this manner: The great Duke of Moscouie, and chiefe Emperour of Russia, Iohn Basiliwich (and then the officer nameth the ghest) doth giue thee bread. Whereupon al the ghests rise vp, and by and by sit downe againe. This done, the Gentleman Vsher of the Hall comes in, with a notable company of seruants, carying the dishes, and hauing done his reuerence to the Emperour, puts a yong Swanne in a golden platter vpon the table, and immediately takes it thence againe, deliuering it to the Caruer, and seuen other of his fellowes, to be cut up: which being perfourmed, the meate is then distributed to the ghests, with the like pompe, and ceremonies. In the meane time, the Gentleman Vsher receiues his bread, and tasteth to the Emperour, and afterward, hauing done his reuerence, he departeth. Touching the rest of the dishes, because they were brought in out of order, our men can report no certaintie: but this is true, that all the furniture of dishes, and drinking vessels, which were then for the vse of a hundred ghests, was all of pure golde, and the tables were so laden with vessels of gold, that there was no roome for some to stand vpon them.

We may not forget, that there were 140. seruitors arayed in cloth of gold, that in the dinner time, changed thrise their habit and apparell, which seruitors are in like sort serued with bread from the Emperour, as the rest of the ghests. Last of all, dinner being ended, and candles brought in, (for by this time night was come) the Emperour calleth all his ghests and Noble Men by their names, in such sort, that it seemes miraculous, that a Prince, otherwise occupied in great matters of estate, should so well remember so many and sundry particular names. The Russes tolde our men, that the reason thereof, as also of the bestowing of bread in that maner, was to the ende that the Emperour might keepe the knowledge of his owne houshold: and withal, that such as are vnder his displeasure, might by this meanes be knowen.

Of the discipline of warre among the Russes.

Whensoeuer the iniuries of their neighbours doe call the King foorth to battell, hee neuer armeth a lesse number against the enemie, then 300. thousand soldiers, 100. thousand whereof hee carieth out into the field with him, and leaueth the rest in garison in some fit places, for the better safetie of his Empire. He presseth no husbandman, nor Marchant: for the Countrey is so populous, that these being left at home, the youth of the Realme is sufficient for all his wars. As many as goe out to warfare doe prouide all things of their owne cost: they fight not on foote, but altogether on horsebacke: their armour is a coate of maile, and a helmet: the coate of maile without is gilded, or els adorned with silke, although it pertaine to a common soldier: they haue a great pride in shewing their wealth: they vse bowes, and arrowes, as the Turks do: they cary lances also into the field. They ride with a short stirrop, after the maner of the Turks: They are a kinde of people most sparing in diet, and most patient in extremitie of cold, aboue all others.

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