The Path to Rome By Hilaire Belloc


































































 -  I found high, painted ceilings and many things of marble, a
vast kitchen, and all the apparatus of the great - Page 135
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I Found High, Painted Ceilings And Many Things Of Marble, A Vast Kitchen, And All The Apparatus Of The Great Houses - At The Service Of A Handful Of Contented, Unknown Men.

So in England, when we have worked out our full fate, happier but poorer men will sit in the

Faded country-houses (a community, or an inn, or impoverished squires), and rough food will be eaten under mouldering great pictures, and there will be offices or granaries in the galleries of our castles; and where Lord Saxonthorpe (whose real name is Hauptstein) now plans our policy, common Englishmen will return to the simpler life, and there will be dogs, and beer, and catches upon winter evenings. For Italy also once gathered by artifice the wealth that was not of her making.

He was a good man, the innkeeper of this palace. He warmed me at his fire in his enormous kitchen, and I drank Malaga to the health of the cooks. I ate of their food, I bought a bottle of a new kind of sweet wine called 'Vino Dolce', and - I took the road.

LECTOR. And did you see nothing of Piacenza?

AUCTOR. Nothing, Lector; it was raining, and there was mud. I stood in front of the cathedral on my way out, and watched it rain. It rained all along the broad and splendid Emilian Way. I had promised myself great visions of the Roman soldiery passing up that eternal road; it still was stamped with the imperial mark, but the rain washed out its interest, and left me cold. The Apennines also, rising abruptly from the plain, were to have given me revelations at sunset; they gave me none. Their foothills appeared continually on my right, they themselves were veiled. And all these miles of road fade into the confused memory of that intolerable plain. The night at Firenzuola, the morning (the second morning of this visitation) still cold, still heartless, and sodden with the abominable weather, shall form no part of this book.

Things grand and simple of their nature are possessed, as you know, of a very subtle flavour. The larger music, the more majestic lengths of verse called epics, the exact in sculpture, the classic drama, the most absolute kinds of wine, require a perfect harmony of circumstance for their appreciation. Whatever is strong, poignant, and immediate in its effect is not so difficult to suit; farce, horror, rage, or what not, these a man can find in the arts, even when his mood may be heavy or disturbed; just as (to take their parallel in wines) strong Beaune will always rouse a man. But that which is cousin to the immortal spirit, and which has, so to speak, no colour but mere light, _that_ needs for its recognition so serene an air of abstraction and of content as makes its pleasure seem rare in this troubled life, and causes us to recall it like a descent of the gods.

For who, having noise around him, can strike the table with pleasure at reading the Misanthrope, or in mere thirst or in fatigue praise Chinon wine?

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