A General History And Collection Of Voyages And Travels - Volume 8 - By Robert Kerr












































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The third day after our arrival in Saldanha bay, the natives brought
down beeves and sheep, which we bought for - Page 50
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The Third Day After Our Arrival In Saldanha Bay, The Natives Brought Down Beeves And Sheep, Which We Bought For Pieces Of Old Iron Hoops; As Two Pieces Of Eight Inches Each For An Ox, And One Piece For A Sheep, With Which The Natives Seemed Perfectly Satisfied.

In ten or twelve days, we bought 1000 sheep and 42 oxen, and might have had more if we would.

After this they discontinued bringing any more cattle, but the people often came down to us afterwards; and when we made signs for more sheep, they would point to those we had already, which the general kept grazing on the hills near our tents; which, as we judged, was the reason why they did not bring us more, as they thought we meant to inhabit there. But, God be thanked, we were now well provided, and could very well pass without farther purchases. The oxen were as large as ours in England, and very fat; and the sheep were many of them bigger than ours, of excellent flesh, sweet and fat, and to our liking much better than our English mutton, but having coarse hairy wool.

The people of this place are all of a tawny colour, of reasonable stature, swift of foot, and much given to pick and steal. Their language is entirely uttered through their throats, and they cluck with their tongues in so strange a manner, that, in seven weeks which we remained here, the sharpest wit among us could not learn one word of their language, yet the natives soon understood every sigh we made them. While we staid at this bay, we had such royal refreshing that all our men recovered their health and strength, except four or five. Including these, and before we came in, we lost out of all our ships 105 men; yet, on leaving this bay,[103] we reckoned ourselves stronger manned than when we left England, our men were now so well inured to the southern climates and to the sea.

[Footnote 103: In a marginal note, Purchas gives the lat. of Saldanha bay as 34 deg. S. The place then called Saldanha bay was certainly Table bay, the entrance to which is in 33 deg. 50' S. So that Purchas is here sufficiently, accurate. - E.]

Sec. 2. Continuation of the Voyage, from Saldanha Bay to the Nicobar and Sombrero Islands.

The general ordered all our tents to be taken down on the 24th of October, and all our men to repair on board their respective ships, having laid in an ample supply of wood and water. We put to sea the 29th of that month, passing a small island in the mouth of the bay, which is so full of seals and penguins, that if no better refreshment could have been procured, we might very well have refreshed here. Over the bay of Saldanha there stands a very high and flat hill, called the Table; no other harbour on all this coast having so plain a mark to find it by, as it can be easily seen seventeen or eighteen leagues out at sea. In the morning of Sunday the 1st November, we doubled the Cape of Good Hope in a heavy gale at W.N.W.

On the 26th November we fell in with the head-land of the island of St Lawrence or Madagascar, somewhat to the eastward of cape St Sebastian, and at five mile from the shore we had 20 fathoms; the variation of the compass being 16 deg., a little more or less. In an east and west course, the variation of the compass serves materially, and especially in this voyage.[104] From the 26th November till the 15th December we plied to the eastwards, as nearly as we could, always striving to get to the island of Cisne, called Diego Rodriguez in some charts; but ever from our leaving Madagascar, we found the wind at E. or E.S.E. or E.N.E. so that we could not accomplish it, and we could not continue to strive long in hopes of the wind changing, as our men began again to fall sick of the scurvy. The captain of our vice-admiral, John Middleton of the Hector, now proposed to our general to bear away for the bay of Antongit, on the east coast of Madagascar, where we might refresh our men with oranges and lemons, so as to get rid again of this cruel disease; which counsel was approved by him and the whole company.

[Footnote 104: At this period, and for long afterwards, mariners estimated their longitudes by dead reckonings, or by the observed variations of the compass; both very uncertain guides. - E.]

We had sight of the southernmost part of the island of St Mary [in lat. 16 deg. 48' S. long. 50 deg. 17' E.] and anchored next day between that island and the main of Madagascar. We immediately sent our boats to St Mary, where we procured some store of lemons and oranges, being very precious for our sick men to purge them of the scurvy. While riding here, a great storm arose, which drove three of our ships from their anchors; but within sixteen hours the storm ceased, and our ships returned and recovered their anchors. The general thought it improper to remain here any longer, on account of the uncertainty of the weather, the danger of riding here, and because we were able to procure so little refreshment at this island; having got, besides a few lemons and oranges, a very little goats milk, and a small quantity of rice: But as our men were sick, and the easterly winds still prevailed, he gave orders to sail for Antongil.

The isle of St Mary is high land and full of wood. The natives are tall handsome men, of black colour and frizzled hair, which they stroke up at their foreheads as our women do in England, so that it stands three inches upright.

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