Through Central Borneo An Account Of Two Years' Travel In The Land Of The Head-Hunters Between The Years 1913 And 1917 By Carl Lumholtz




























































 -  From May to
August, when the Pembuang River is small and the lake is low, the depth is
reduced to - Page 390
Through Central Borneo An Account Of Two Years' Travel In The Land Of The Head-Hunters Between The Years 1913 And 1917 By Carl Lumholtz - Page 390 of 489 - First - Home

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From May To August, When The Pembuang River Is Small And The Lake Is Low, The Depth Is Reduced To A Metre.

People then must walk far out to get water.

Every afternoon we had gales accompanied by heavy rain from the northeast, although once it came from the southwest, and the Selatan had to put out another anchor. I was told that similar storms are usual every afternoon at that season (April), during which prahus do not venture out; apparently they also occur around Sampit and arc followed by calm nights.

Eighteen Dayaks were brought here from Bangkal. Of these, nine were Tamoan, the tribe of the region, eight Katingan, and one Teroian (or Balok) from Upper Pembuang. They were measured, photographed, and interviewed. One man looked astonishingly like a Japanese. The name of the tribe, Tamoan, also pronounced Samoan, means to wash. The tatu marks are the same as those of the Katingans. At present these natives have only six kampongs, three of them above Sampit. Cultivating rice was very difficult, they complained, on account of the poor soil and wet weather. The lake has few fish and they cannot be caught except when the water is low. There are no large serpents here, and neither snakes, dogs, nor crocodiles are eaten; but the rusa is accepted as food. Fruits, as the durian and langsat, are rather scarce.

Fire is made by twirling, and these natives use the sumpitan. They know how to make tuak, crushing the rice, boiling it, and then pouring it into a gutshi until the vessel is half full, the remaining space being filled with water.

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