Through Central Borneo An Account Of Two Years' Travel In The Land Of The Head-Hunters Between The Years 1913 And 1917 By Carl Lumholtz
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But After All It Was A Happy Time, Much Being
Accomplished Every Day By Adding To My Collections And Gaining Much
Interesting Information.
Over my tent grew a couple of rambutan trees, and close by were two trees
bearing a still more
Delicate fruit called lansat (lansium domesticum).
It is mildly acid, like the best kind of orange, but with more flavour,
and In appearance resembles a small plum without a stone, and when ripe is
almost white in colour. Every morning, at my request, the chief climbed
one of these trees, on Which the fruit hung by the bushel, and sold me a
basketful for a trifle. The lansat is so easily digested that one can eat
it freely in the evening without inconvenience; in fact it is a decided
aid to digestion. According to the natives these trees are plentiful in
the utan, but in the kampong they, as well as the famous durian and the
rambutan, have been raised from seed. Borneo certainly possesses fine wild
fruits, but as the jungle is laborious to pass through it would be most
difficult to find the trees. I have hitherto directed attention to the
superior quality attained by the fruits of the island which are grown from
imported stock, as the pineapple, pomelo, etc.
The usual nuisance of crowing cocks is not to be avoided in a Dayak
kampong, though here they were few. I saw a hen running with a small
chicken in her beak, which she had killed in order to eat it - a common
occurrence according to the Penihings.
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