Through Central Borneo An Account Of Two Years' Travel In The Land Of The Head-Hunters Between The Years 1913 And 1917 By Carl Lumholtz
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However, Even Now It Is No Trifle To Negotiate
These Rapids.
Below them we halted and threw explosive Favier into the
water in the hope of getting fish, and as soon as the upheaval of the
water began the Kenyahs, as if by a given signal, hurried all the prahus
out to the scene.
With other natives than Dayaks this would have given me
some anxiety, as the boats were heavily laden and contained valuable
cameras and instruments. We secured quite a number of fish and the Kenyahs
had a good time.
The traveller soon assumes a feeling of confidence in these experienced
men as, according to circumstances, they paddle, pole, or drag the prahu
by a long piece of rattan tied to the inside of the bow. In passing these
rapids most of them got out and dragged us by the rattan, but as the shore
consisted of big stones that sometimes were inaccessible, they would often
throw themselves with the rope into the foaming water and manage to get
foothold a little further up. Sometimes it looked as if they would not
succeed, the prahu receding precariously, but they were so quick in their
movements and the prahus followed each other so closely that it was
possible to give mutual help.
Amban Klesau, the only son of the chief of Long Mahan, directed my prahu.
He had taken part in an expedition to New Guinea and was an efficient and
pleasant man who had seen something of the world, but his attire was
fantastic, consisting of a long white nightshirt with a thin red girdle
around the waist, to which was attached his parang adorned with many
ornaments. He liked that shirt, for he did not take it off all day,
notwithstanding the extreme heat. The dry season had set in, and though in
our travels I took good care to place mats over the iron boxes in which
cameras and plates were kept, still they became warm. When I photographed,
perspiration fell like rain-drops. At Long Mahan (mahan = difficulties, or
time spent) we found the pasang-grahan occupied by travelling Malays, two
of whom were ill from a disease resembling cholera, so we moved on to a
ladang a little higher up, where we found a camping-site.
Next day we stopped to photograph a beautiful funeral house on the bank of
the river, in which rest the remains of a dead chief and his wife. This
operation finished, the Dayaks prepared their midday meal consisting of
rice alone, which they had brought in wicker bottles. A number of bamboo
sticks were procured, which were filled with rice and water and placed in
a row against a horizontal pole and a fire was kindled underneath. As soon
as this cooking was finished the bamboos were handed to the chief, Amban
Klesau, who in the usual way split one open with his parang to get at the
contents. Having eaten, he distributed the rest of the bamboos. I was
given one, and upon breaking it open a delicious smell met my olfactory
sense. The rice, having been cooked with little water, clung together in a
gelatinous mass which had a fine sweet taste, entirely lacking when cooked
in the white man's way.
During my travels in Borneo I often procured such rice from the Dayaks. It
is a very clean and convenient way of carrying one's lunch, inside of a
bamboo, the open end closed with a bunch of leaves. Fish and meat are
prepared in the same manner. With fish no water is used, nevertheless,
when cooked it yields much juice, with no suggestion of the usual
mud-flavoured varieties of Borneo. It will remain wholesome three days, and
whenever necessary the bamboo is heated at the bottom. One who has tasted
meat or cereals cooked between hot stones in earth mounds knows that, as
regards palatable cooking, there is something to learn from the savages.
It is a fact that Indians and Mexicans prepare green corn in a way
superior to that employed by the best hotels in New York. There is no
necessity of returning to the bamboo and hot stones as cooking utensils,
but why not accept to a greater extent the underlying principle of these
methods?
In the evening we arrived at Long Pelaban, a large Kenyah kampong, where
for some time I made my headquarters. On the opposite bank of the river we
cut the tall grass and jungle and made camp. Soon we were visited by many
small boys who afterward came every day to look for tin cans. With few
exceptions they were not prepossessing in appearance; nearly all were
thin, and one was deaf and dumb, but they were inoffensive and
well-behaved. During my travels among Dayaks I never saw boys or girls
quarrel among themselves - in fact their customary behaviour is better than
that of most white children. Both parents treat the child affectionately,
the mother often kissing it.
The sumpitan (blow-pipe) is found in his room, but the Kenyah usually
prefers to carry a spear when he goes hunting. In his almost daily trips
to the ladang he also takes it along, because instinctively mindful of
enemy attacks. The Kenyahs are physically superior to the Kayans and the
other natives I met, and more free from skin disease. They are less
reserved than the Kayans, who are a little heavy and slow. In none of
these tribes is any distrust shown, and I never saw any one who appeared
to be either angry or resentful. Though the so-called Dayaks have many
traits in common, of them all the Kenyahs are the most attractive. They
are intelligent and brave and do not break a contract; in fact, you can
trust their word more completely than that of the majority of common white
people. Neither men nor women are bashful or backward, but they are always
busy, always on the move - to the ladang, into the jungle, building a
house, etc.
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