I Will Relate The Origin Of The Saying, As I Heard It Differently, From Mansfield Parkyns, (Life In Abyssinia, Chap. 31.) A Berberi, Said My Informant, Had Been Carefully Fattening A Fine Sheep For A Feast, When His Cottage Was Burned By An Accident.

In the ashes he found roasted meat, which looked tempting to a hungry man:

He called his neighbours, and all sat down to make merry over the mishap; presently they came to the head, which proved to be that of a dog, some enemy having doubtless stolen the sheep and put the impure animal in its place. Whereupon, sadly perplexed, all the Berberis went to their priest, and dolefully related the circumstance, expecting absolution, as the offence was involuntary. "You have eaten filth," said the man of Allah. "Well," replied the Berberis, falling upon him with their fists, "filth or not, we have eaten it." The Berberi, I must remark, is the "Paddy" of this part of the world, celebrated for bulls and blunders. [FN#25] The generic name given by Indians to English officials. [FN#26] There are four kinds of tobacco smoked in Egypt. The first and best is the well-known Latakia, generally called "Jabali," either from a small seaport town about three hours' journey south of Latakia, or more probably because grown on the hills near the ancient Laodicea. Pure, it is known by its blackish colour, fine shredding, absence of stalk, and an undescribable odour, to me resembling that of creosote; the leaf, too, is small, so that when made into cigars it must be covered over with a slip of the yellow Turkish tobacco called Bafra. Except at the highest houses unadulterated Latakia is not to be had in Cairo. Yet, mixed as it is, no other growth exceeds it in flavour and fragrance. Miss Martineau smoked it, we are told, without inconvenience, and it differs from our Shag, Bird's-eye, and Returns, in degree, as does Chateau Margeau from a bottle of cheap strong Spanish wine. To bring out its flavour, the connoisseur smokes it in long pipes of cherry, jasmine, maple, or rosewood, and these require a servant skilled in the arts of cleaning and filling them. The best Jabali at Cairo costs about seven piastres the pound; after which a small sum must be paid to the Farram or chopper, who prepares it for use. 2nd. Suri (Tyrian), or Shami, or Suryani, grown in Syria, an inferior growth, of a lighter colour than Latakia, and with a greenish tinge; when cut, its value is about three piastres per pound. Some smokers mix this leaf with Jabali, which, to my taste, spoils the flavour of the latter without improving the former. The strongest kind, called Korani or Jabayl, is generally used for cigarettes; it costs, when of first-rate quality, about five piastres per pound. 3rd. Tumbak, or Persian tobacco, called Hijazi, because imported from the Hijaz, where everybody smokes it, and supposed to come from Shiraz, Kazerun, and other celebrated places in Persia. It is all but impossible to buy this article unadulterated, except from the caravans returning after the pilgrimage. The Egyptians mix it with native growths, which ruins its flavour and gives it an acridity that "catches the throat," whereas good tumbak never yet made a man cough. Yet the taste of this tobacco, even when second-rate, is so fascinating to some smokers that they will use no other. To be used it should be wetted and squeezed, and it is invariably inhaled through water into the lungs: almost every town has its favourite description of pipe, and these are of all kinds, from the pauper's rough cocoa-nut mounted with two reeds, to the prince's golden bowl set with the finest stones. Tumbak is cheap, costing about four piastres a pound, but large quantities of it are used. 4th. Hummi, as the word signifies, a "hot" variety of the tumbak, grown in Al-Yaman and other countries. It is placed in the tile on the buri or cocoa-nut pipe, unwetted, and has a very acrid flavour. Being supposed to produce intoxication, or rather a swimming in the head, hummi gives its votaries a bad name: respectable men would answer "no" with rage if asked whether they are smoking it, and when a fellow tells you that he has seen better days, but that now he smokes Hummi in a buri, you understand him that his misfortunes have affected either his brain or his morality. Hence it is that this tobacco is never put into pipes intended for smoking the other kinds. The price of Hummi is about five piastres per pound. [FN#26] A study essential to the learned, as in some particular portions of the Koran a mispronunciation becomes a sin. [FN#27] The Shafe'i, to quote but one point of similarity, abuse Yazid, the Syrian tyrant, who caused the death of the Imam Husayn: this expression of indignation is forbidden by the Hanafi doctors, who rigidly order their disciples to "judge not." [FN#28] A systematic concealment of doctrine, and profession of popular tenets, technically called by the Shi'ahs "Takiyah:" the literal meaning of the word is "fear," or "caution." [FN#29] One of the most esteemed chapters of the Koran, frequently recited as a Wazifah or daily task by religious Moslems in Egypt. [FN#30] The Mastabah here is a long earthen bench plastered over with clay, and raised about two feet from the ground, so as to bring the purchaser's head to a level with the shop. Mohammed Ali ordered the people to remove them, as they narrowed the streets; their place is now supplied by "Kafas," cages or stools of wicker-work. [FN#31] A great age in Lower Egypt, where but few reach the 12th lustre. Even the ancients observed that the old Egyptians, despite their attention to diet and physic, were the most short-lived, and the Britons, despite their barbarism, the longest lived of men. [FN#32] This is the "imposition" of Oxford and Cambridge. [FN#33] The Hammam, or hot bath, being a kind of religious establishment, is one of the class of things-so uncomfortably numerous in Eastern countries-left 'ala jud'ak, "to thy generosity." Consequently, you are pretty sure to have something disagreeable there, which you would vainly attempt to avoid by liberality.

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