In General, The Arab Sailors Are Very Superstitious; They Hold Certain
Passages In Great Horror; Not Because They Are More Dangerous Than
Others, But Because They Believe That Evil Spirits Dwell Among The Coral
Rocks, And Might Possibly Attract The Ship Towards The Shoal, And Cause
Her To Founder.
For the same reason they observe the constant practice
of throwing, at every meal, a handful of dressed victuals into the sea,
before they sit down themselves to the repast; saying that the
inhabitants of the sea must also have their morsel, otherwise they will
impede the vessel's course.
Our Reys once forgot this tribute; but on
recollecting it, he ordered a fresh loaf to be baked, and threw it into
the sea.
We met every day, during this voyage, ships coming from Egypt, and often
lay in the same bay with three or four of them, in the evening. On such
occasions quarrels frequently happen about water; and ships are often
obliged to wait one or two days before the Bedouins bring a sufficient
supply down to the coast. Butter, milk, honey, sheep, goats, salt fish,
firewood, thin branches of the shrub Arak, of which the Arabians make
their tooth-brushes, and which the Bedouins collect on this coast, are
every where to be had in plenty, and are generally exchanged for corn or
tobacco. These Bedouins are daring robbers, and often swim to the ships
during the night, to watch for the opportunity
[p.430] of pilfering. The water on the whole coast is bad, except at
Wodjeh and at Dhoba.
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