The Mekkans, Besides, Carried On
Commerce, From Which They Could At All Times Derive Some Profit,
Independent Of The Advantages
Accruing to them from the foreign hadjys.
The people of Medina, on the contrary, are very petty merchants; and
their
Main support depends upon the pilgrims, the yearly stipends from
Turkey, or their landed property. As they were obliged entirely to
renounce the former, and were curtailed in the profits from the latter;
and as the Wahabys showed much less respect for their venerated tomb
than they did for the Beitullah at Mekka, we cannot wonder that their
name is execrated by the people of Medina, and loaded with the most
opprobrious epithets.
The principal produce of the fields [They are here called Beled, (plur.
Boldan): the beled of such a one.] about Medina, is wheat and barley,
some clover, and garden-fruits, but chiefly dates. Barley is
[p.355] grown in much larger quantity than wheat; and barley-bread forms
a principal article of food with the lower classes. Its harvest is in
the middle of March. The crops are very thin; but the produce is of a
good quality, and sells in the market of Medina at about fifteen per
cent higher than the Egyptian. After harvest, the fields are left fallow
till the next year; for though there is sufficient water in the
wells [Every garden or field has its well, from whence the water is drawn
up by asses, cows, or camels, in large leathern buckets. I believe there
are no fields that are not regularly watered, and the seed of none is
left merely to the chance of the winter-rains.] to produce a second
irrigation, the soil is too poor to suffer it, without becoming entirely
exhausted. No oats are sown here, nor any where else in the Hedjaz. The
fruit-trees are found principally on the side of the village of Koba.
Pomegranates and grapes are said to be excellent, especially the former:
there are likewise some peaches, bananas, and, in the gardens of Koba, a
few water-melons, and vegetables, as spinach, turnips, leeks, onions,
carrots, and beans, but in very small quantities. The nebek-tree,
producing the lotus, is extremely common in the plain of Medina, as well
as in the neighbouring mountains; and incredible quantities of its fruit
are brought to market in March, when the lower classes make it a prime
article of food. But the staple produce of Medina is dates, for the
excellence of which fruit this neighbourhood is celebrated throughout
Arabia. The date-trees stand either in the enclosed fields, where they
are irrigated together with the seeds in the ground, or in the open
plain, where they are watered by the rains only: the fruit of the
latter, though less abundant, is more esteemed. Numbers of them grow
wild on the plain, but every tree has its owner. Their size is, in
general, inferior to that of the Egyptian palm-tree, fed by the rich
soil of the country, and the waters of the Nile; but their fruit is much
sweeter, and has a more fragrant smell.
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