There are certain Navaho blankets much sought after by the collector,
especially those rare old specimens made of purely native dye, the colors
of which have softened into harmonious tones. These have not been made for
many years past and most of the specimens in perfect state of preservation
that are in existence were obtained from Mexican families where they had
been handed down from generation to generation as heirlooms. Often in these
old specimens the red figures were made of bayeta. As Mason says: "The
word 'bayeta' is nothing but the simple Spanish for the English 'baize'
and is spelled 'bayeta' and not 'ballets' or 'valets.'" Formerly
bayeta was a regular article of commerce. It was generally sold by the rod
and not by the pound. Now, however, the duty is so high that its
importation is practically prohibited.
This bayeta or baize was unravelled and the Indian woman often retwisted
the warp to make it firmer. She then rewove it into her incomparable
blankets.
From the earliest days the Navahos have been expert dyers, their colors
being black, brick-red, russet, blue, yellow, and a greenish yellow akin to
an old gold shade.
There is abundant evidence that they formerly had a blue dye, but indigo,
originally introduced probably by the Mexicans, has superceded this. If in
former days they had a native blue or yellow they must of necessity have
had a green. They now make green of their native yellow and indigo, the
latter being the only imported dye stuff in use among them.
To make the black dye three ingredients were used: yellow ochre, pinion gum
and the leaves and twigs of the aromatic sumac (thus aromatics). The ochre
is pulverized and roasted until it becomes a light brown, when it is
removed from the fire and mixed with an equal quantity of pinion gum. This
mixture is then placed on the fire and as the roasting continues it first
becomes mushy, then darker as it dries until nothing but a fine black
powder remains. This powder is called "keyh-batch." In the meantime the
sumac leaves and twigs are being boiled. Five or six hours are required to
fully extract the juices. When both are cooled they are mixed and
immediately a rich, bluish-black fluid called "ele-gee-batch" is formed.
For yellow dye the tops of a flowering weed (Bigelovia graveolens) are
boiled for hours until the liquid assumes a deep yellow color. As soon as
the extraction of color juices is complete the dyer takes some native alum
(almogen) and heats it over the fire. When it becomes pasty she generally
adds it to the boiling concoction, which slowly becomes of the required
yellow color, - "kayel-soly-batch."
The brick red dye, "says-tozzie-batch," is extracted from the bark and the
roots of the sumac, and ground alder bark, with the ashes of the juniper as
a mordant.