Personal Narrative Of Travels To The Equinoctial Regions Of America During The Years 1799-1804 - Volume 2 - By Alexander Von Humboldt And Aime Bonpland.


































































































































 -  This was following the system which the Incas, or
king-priests of Peru had employed for ages, in order to - Page 325
Personal Narrative Of Travels To The Equinoctial Regions Of America During The Years 1799-1804 - Volume 2 - By Alexander Von Humboldt And Aime Bonpland. - Page 325 of 406 - First - Home

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This Was Following The System Which The Incas, Or King-Priests Of Peru Had Employed For Ages, In Order To

Humanize the barbarous nations of the Upper Maranon, and maintain them under their domination; a system somewhat more reasonable than

That of making the natives of America speak Latin, as was gravely proposed in a provincial concilio at Mexico.

We were told that the Indians of the Cassiquiare and the Rio Negro are preferred on the Lower Orinoco, and especially at Angostura, to the inhabitants of the other missions, on account of their intelligence and activity. Those of Mandavaca are celebrated among the tribes of their own race for the preparation of the curare poison, which does not yield in strength to the curare of Esmeralda. Unhappily the natives devote themselves to this employment more than to agriculture. Yet the soil on the banks of the Cassiquiare is excellent. We find there a granitic sand, of a blackish-brown colour, which is covered in the forests with thick layers of rich earth, and on the banks of the river with clay almost impermeable to water. The soil of the Cassiquiare appears more fertile than that of the valley of the Rio Negro, where maize does not prosper. Rice, beans, cotton, sugar, and indigo yield rich harvests, wherever their cultivation has been tried.* (* M. Bonpland found at Mandavaca, in the huts of the natives, a plant with tuberous roots, exactly like cassava (yucca). It is called cumapana, and is cooked by being baked on the ashes. It grows spontaneously on the banks of the Cassiquiare.) We saw wild indigo around the missions of San Miguel de Davipe, San Carlos, and Mandavaca. No doubt can exist that several nations of America, particularly the Mexicans, long before the conquest, employed real indigo in their hieroglyphic paintings; and that small cakes of this substance were sold at the great market of Tenochtitlan. But a colouring matter, chemically identical, may be extracted from plants belonging to neighbouring genera; and I should not at present venture to affirm that the native indigoferae of America do not furnish some generic difference from the Indigofera anil, and the Indigofera argentea of the Old World. In the coffee-trees of both hemispheres this difference has been observed.

Here, as at the Rio Negro, the humidity of the air, and the consequent abundance of insects, are obstacles almost invincible to new cultivation. Everywhere you meet with those large ants that march in close bands, and direct their attacks the more readily on cultivated plants, because they are herbaceous and succulent, whilst the forests of these countries afford only plants with woody stalks. If a missionary wishes to cultivate salad, or any culinary plant of Europe, he is compelled as it were to suspend his garden in the air. He fills an old boat with good mould, and, having sown the seed, suspends it four feet above the ground with cords of the chiquichiqui palm-tree; but most frequently places it on a slight scaffolding.

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