A Narrative Of Captivity In Abyssinia With Some Account Of The Late Emperor Theodore, His Country And People By Henry Blanc
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The Wallo Gallas Are A Fine Race, Far Superior To The Abyssinian
In Elegance, Manliness, And Courage.
Originally from the interior
of Africa, they made their first appearance in Abyssinia towards
the middle of the sixteenth century.
These hordes invaded the fairest
provinces in such numbers, they excelled so greatly the Amharas in
horsemanship and in courage, that not only did they overrun the
land, but lived for years on the resources of the country in imprudent
security. After a while they settled down on the beautiful plateau
extending from the river Bechelo to the highlands of Shoa, and from
the Nile to the lowland inhabited by the Adails. Though retaining
most of the characteristics of their race, they adopted many of the
customs of the people they conquered. They lost in great measure
their predatory and pastoral habits, tilled the soil, built permanent
dwellings, and to a certain, extent adopted in their dress, food,
and mode of life the usages of the former inhabitants.
In appearance the Galla is tall, well made, rather
slender, but wiry; the hair of both men and women is long, thick,
waving, rather than curly, and is altogether more like coarse
European hair than the semi-woolly texture that covers Abyssinian
skulls. Their dress is in many respects identical; both wear
trousers, only those of the Gallas are shorter and tighter, somewhat
resembling those worn by the people of Tigre. They both wear
a large cotton cloth, a robe by day and a covering by night; the
only difference being that the Galla seldom weaves in the side the
broad red stripe, the pride of the Amhara. The food of both races
is nearly the same; both enjoy the raw meat of the cow, the shiro
or hot spiced dish of peas, the wat, and the teps (toasted meat);
they only differ in the grain they use for bread, the Amhara
delighting in pancakes made of the small seed of the tef, whilst
the Galla's bread is more loaf-like, and is prepared with the flour
of wheat or barley, the only grain that prospers on their elevated
land. The Galla women are generally fair; and when not exposed to
the sun, their large, black, brilliant, shining eyes, their rosy
lips, their long, black, and neatly-braided hair, their little feet
and hands, their graceful and well-rounded forms, make them comparable
to the fairest daughters of Spain or Italy. The long shirt falling
from the neck to the ankle, and fastened round the waist by the
ample folds of a white cotton belt; the silver anklets, from which
hang tiny bells, the long necklace of beads and silver, the white
and black rings covering the taper fingers, are all very much the
same articles as those that are thought necessary for the toilette
of the Galla amazon and the more sedentary Amhara lady.
The most apparent difference is in their religion. At the time of
their first appearance, the Wallo Gallas, like many of the divisions
of the same family who, having settled further inland and having
less intercourse with foreigners, are still plunged in the grossest
idolatry, worshipped trees and stones; or rather under these natural
objects rendered adoration to a being called the Unknown, who was
to be propitiated by human sacrifices.
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