The friendly ship was lying out
in waiting for us; the horses were given up to their owners; and in
the midst of a crowd of naked beggars, and a perfect storm of
curses and yells for backsheesh, our party got into their boats,
and to the ship, where we were welcomed by the very best captain
that ever sailed upon this maritime globe, namely, Captain Samuel
Lewis, of the Peninsular and Oriental Company's Service.
CHAPTER XIV: FROM JAFFA TO ALEXANDRIA
[From the Providor's Log-book.]
Bill of Fare, October 12th.
Mulligatawny Soup.
Salt Fish and Egg Sauce.
Roast Haunch of Mutton.
Boiled Shoulder and Onion Sauce.
Boiled Beef.
Roast Fowls.
Pillau ditto.
Ham.
Haricot Mutton.
Curry and Rice.
Cabbage.
French Beans.
Boiled Potatoes.
Baked ditto.
Damson Tart. Rice Puddings.
Currant ditto. Currant Fritters.
We were just at the port's mouth - and could see the towers and
buildings of Alexandria rising purple against the sunset, when the
report of a gun came booming over the calm golden water; and we
heard, with much mortification, that we had no chance of getting
pratique that night. Already the ungrateful passengers had begun
to tire of the ship, - though in our absence in Syria it had been
carefully cleansed and purified; though it was cleared of the
swarming Jews who had infested the decks all the way from
Constantinople; and though we had been feasting and carousing in
the manner described above.